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April 24, 2019 - May 5, 2019 @ Restaurants throughout Passaic County's 16 Municipalities
We are excited to announce the first Passaic County Restaurant Week!
Passaic County Restaurant Week is a yearly promotional program that celebrates fine dining at an accessible price. Participating restaurants offer affordable prix-fixe menus for lunch (two courses) and/or dinner (three courses).
For lunch, restaurants can offer a minimum of three choices for appetizers and three choices for entrées at $10 per person. For dinner, restaurants can offer a minimum of three choices for appetizers, three choices for entrées and at least two desserts at dinner ($20/per person). Several restaurants may also offer drink specials, supplemental items and other à la carte options for an additional price.
For more information or to register as a participant, please contact us at 973-706-6640.
April 26, 2019, 12:00 PM - April 28, 2019, 3:00 PM @ Lambert Castle Museum
Catering by Sally Lunn's Tea Room. With a musical performance by the Four Old Parts. Seatings at 12:00 pm and 3:00 pm each day. $45 per guest. Reserved seating only.
Seating is limited and assigned on a first-paid basis. Tables for parties of 8 or more are few. Large groups are assigned separate but nearby tables.
Please call 973-247-0085 for more information.